Macedonian Mountain Tea
How to make Macedonian mountain tea
Print Recipe
Water cooker Feel free to bring water to a boil using your preferred method
- 2-3 stems sideritis
- fresh boiled water
Put 2-3 stems of mountain tea in a cup
Cover with fresh boiled water for 5-10 minutes
Enjoy as is or sweeten to taste.
- You may remove the stems before drinking or leave them there
- Mountain tea can be re-steeped
- Feel free to enjoy this herbal tea hot or let it cool down for a more refreshing version
Calories: 1kcal
Servings: 1 Cup
Calories: 1kcal