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DIY pumpkin pie spice
How to make a delicious pumpkin spice blend without allspice
Print Recipe
Prep Time:
5
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
5
minutes
mins
Equipment
Airtight small container or spice jar
Ingredients
2
Tbsp
ground cinnamon (Ceylon is recommended)
(6 teaspoons)
1
Tbsp.
ginger powder
(3 teaspoons)
2
teaspoon
ground nutmeg
1
teaspoon
ground clove
Instructions
Gather the ingredients in a small container.
Mix the spices and use as desired (this blends substitute comercial pumpkin pie spice)
Nutrition
Calories:
6
kcal
Course:
Dessert, Drinks, Main Course, Side Dish
Cuisine:
American
Keyword:
spices
Servings:
12
teaspoons
Calories:
6
kcal