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–+ servings
Homemade pumpkin spice latte
5 from 3 votes

Caffeine free pumpkin spice latte recipe

Delicious pumpkin spice latte that tastes as if it had coffee (but it doesn’t)
Print Recipe
Prep Time:7 minutes
Cook Time:5 minutes
Total Time:12 minutes

Equipment

  • Blender Optional: only if using real pumpkin instead of puree

Ingredients

  • 2 tsp. “coffee” alternative granulate
  • 1 oz. water (30 ml)
  • ¾ Cup Milk of choice
  • 2 Tbsp. Pumpkin puree (39 gr.)
  • 1-2 Tbsp. Sugar or alternative of choice (xylitol, dates syrup, sweetened condensed milk…)
  • ½ tsp. pumpkin pie spice plus some more as topping
  • 1 Tbsp. vanilla extract
  • Whipped cream (optional)

Instructions

  • Make an espresso shot with coffee alternative.
    Strong cereal coffee
  • Gather frothed milk with the rest of the ingredients.
    Pumpkin, milk and spices
  • Put everything in a mug and if desired, top with whipped cream.
    Pumpkin spice latte with topping

Video

Notes

  • The resulting beverage is around 12 oz. (similar to Starbucks’ tall size)
  • If you want to top with whipped cream, I recommend adding some vanilla to it 
  • The calories were calculated without whipped cream topping 
*ABOUT THE VIDEO
This video shows how to make PSL using whole pumpkin instead of purée. When using pumpkin purée, I froth the milk before adding the rest of the ingredients (I skipped that step in the video). 

Nutrition

Serving: 12oz. | Calories: 280kcal
Course: Drinks
Cuisine: American
Keyword: caffeine free, hot drink, pumpkin, strawberry, vegetables
Servings: 1 Servings
Calories: 280kcal