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Cold brew milk tea
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Cold Brew Milk Tea Recipe

How to cold brew tea with milk
Print Recipe
Prep Time:5 minutes
Steeping:6 hours
Total Time:6 hours 5 minutes

Equipment

Ingredients

  • 1 Tbsp. Loose leaf tea * or 2 teabags
  • 1 Cup Milk of choice Both dairy and plant based options work great

Instructions

  • Put tea and milk in a container and cover it.
    Tea leaves in milk cold brewing
  • Put the container in the fridge and wait for at least 4 hours or overnight.
    Don’t worry if you steep it for a couple of hours more.
  • Take out the tea bags or strain the mixture to remove the tea leaves.
    Now you can enjoy your delicious cold-brewed tea with milk!
    Strainer removing tea leaves from cold brew milk tea

Notes

*Feel free to use any type of tea that you’d enjoy with milk, such as black tea (Assam, Ceylon and blends like Breakfast blends, Earl Grey or Chai), oolong, jasmine tea or hojicha.
So called “dessert tea” blends also go wonderful cold brewed in milk!

Nutrition

Calories: 152kcal
Course: Drinks
Cuisine: American
Servings: 2 Servings
Calories: 152kcal