1CupMilk of choiceBoth dairy and plant based options work great
Instructions
Put tea and milk in a container and cover it.
Put the container in the fridge and wait for at least 4 hours or overnight. Don’t worry if you steep it for a couple of hours more.
Take out the tea bags or strain the mixture to remove the tea leaves.Now you can enjoy your delicious cold-brewed tea with milk!
Notes
*Feel free to use any type of tea that you’d enjoy with milk, such as black tea (Assam, Ceylon and blends like Breakfast blends, Earl Grey or Chai), oolong, jasmine tea or hojicha. So called “dessert tea” blends also go wonderful cold brewed in milk!