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Homemade ginger tea latte
5 from 2 votes

Ginger Tea Latte Recipe

Easy recipe to make a comforting caffeine-free and warming latte
Print Recipe
Prep Time:10 minutes

Equipment

Ingredients

  • 2 Inches Ginger Root around 15 gr. - feel free to use more or less according to your taste
  • 1⅓ Cups Water
  • Cup Milk of choice
  • 2 tsp. Honey Adapt to taste

Instructions

  • Steep the ginger* in fresh boiled water for around 5 minutes.
    *If using fresh ginger, wash the piece you are using, peel it and grate.
    If you prefer simmering your tea (you won’t need to peel and grate it), cut it in thin slices and bring to a boil in water. Let simmer for 5-10 minutes.
    Grating and steeping ginger tea
  • Strain ginger tea
    Straining ginger herbal tea
  • Add milk (froth it before if you want it foamy) and sweetener to taste.
    If you want, top with some cinnamon powder.
    Adding milk to ginger tea

Nutrition

Calories: 70kcal
Course: Drinks
Cuisine: American
Servings: 2 Cups
Calories: 70kcal